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ITALIAN RESTAURANT |
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Port of Santa Eulalia - 15min from Ibiza town
Santa Eulalia has a long-established reputation as the island's gastronomic and cultural centre.
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Synera (Catalunya) |
13,50€ |
Chianti Vintage Marquessini |
20,00€ |
Merlot Finca Antigua 2006 |
16,00€ |
Resaldo Finca 2008 (Ribera del Duero) |
18,00€ |
La Braccesa Montepulciano |
29,00€ |
Marques Murrieta Rioja 2004 |
24,00€ |
Montesc Rioja 2006 |
15,00€ |
Synera 2009 (Catalunya) |
12,50€ |
Naia Verdejo (Rueda) |
17,00€ |
Laus Chardonnay |
15,00€ |
Terras Gauda Albariño |
20,00€ |
Cormons Pinor Grigio (Friuli) |
22,00€ |
Verdicchio |
18,00€ |
Montefiascone Falesco |
16,00€ |
Lambrusco |
10,00€ |
Synera (Catalunya) |
12,50€ |
Duc de Foix |
15,00€ |
Prosecc Scavi Eray |
15,00€ |
Perrier Jovet Grand Brut |
58,00€ |
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Port of Santa Eulalia
+34 646 363 402
Our schedules: 18:30 to 01:00
From Monday to Sunday
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OUR MENU
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Bruschette - Toast with cold topping |
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Garlic and olive oil |
2,50€ |
Fresh tomates and basil |
3,50€ |
Green olive paste |
3,50€ |
Salmon and cream cheese |
3,50€ |
Crostoni - Toast with hot toppings and melted cheese |
Tomato sauce and mozzarella |
4,50€ |
Mortadella and cheese |
5,00€ |
Fresh mozzarella and ham |
5,50€ |
Smoked Scamorza cheese, anchovy, truffle oil |
5,50€ |
Focaccia - Pizza crust with cold toppings |
Rosemary and olive oil |
6,00€ |
Tuna, lettuce, fresh tomatoes, onion |
8,50€ |
Rocket, shaved parmigian, salmon or Bresaola
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10,00€ |
Tagliere - Mixed cheese and cuts board |
15,00€ |
Strufolo - Pizza rolls filled with mortadella and cheese |
8,00€ |
Meat carpaccio - with rocket and shaved parmigian |
12,00€ |
Crostino de patate - Slice potato baked with mozzarella, mushrooms and truffle oil |
7,00€ |
Carpaccio di Bresaola - Slice bresaola ham with rocket and shaved parmigian |
12,00€ |
Salmon carpaccio - with rocket and pepper |
12,00€ |
Queso provolone gratinado al horno - provolone cheese to the oven |
10,00€ |
Marinara - Tomato, garlic, oregano |
7,00€ |
Margherita - Tomato and mozzarella |
7,50€ |
Napoli - Tomato, mozzarella, anchovy |
8,50€ |
Diavola - Tomato, mozzarolla, hot peperoni |
9,50€ |
Funghi prosciutto - Tomato, mozzarella, mushrooms, ham |
10,00€ |
4 formaggi - 4 cheese |
10,00€ |
Fresca - Mozzarella, fresh tomatoes, basil |
9,50€ |
4 Stagioni - Mozzarella, egg, olive, anchovy, ham |
10,00€ |
Ortolona - Mozzarella, grilled vegetables |
9,50€ |
Pesto - Mozzarella, fresh tomatoes, pesto sauce |
9,50€ |
Rucola - Mozzarella, rocket, fresh tomatoes, ham |
10,00€ |
Delicata - Mozzarella - Gorgonzola, pears, nuts, honey |
10,00€ |
Capra - Mozzarella, goat cheese, bacon, onion |
10,00€ |
Contadina - Rocket, pears, pecorino cheese |
10,50€ |
Leonardo - Lettuce, apples, feta cheese, nuts, honey |
10,50€ |
Pollo grigliado - Grilled chicken, lettuce, tomato, corn, carrots |
12,00€ |
Caprese (250g.) - Bufala mozzarella, tomato or ham |
12,50€ |
Spinacina - Fresh spinach, hot goat cheese, raisin, strawberry vinegret |
12,00€ |
Tuna - Tuna, tomatoes, carrots, selery |
10,00€ |
Avocato - Rocket, fresh mushrooms, corn, salmon |
12,00€ |
Mango - Rocket, nuts, pineapple, corn |
12,00€ |
Petto di pollo - Chicken breast sauted in white wine and mushrooms |
12,00€ |
Scaloppina al gusto - with lemon or white wine |
12,00€ |
Pesce del giorno - Catch of the day |
P.M. |
Tagliata di manzo (250g.) - Grilled beef seasoned with balsamic vinegar or rosemary |
18,00€ |
Beef steak on a bead of rocket salad |
18,00€ |
Mixed Salad |
6,00€ |
Roast potatoes with rosemary |
6,00€ |
Grilled vegetables |
6,00€ |
Also we have antipasti, starters, main courses, fresh fish, risotto
and a variety of fresh pasta "ravioli, tagliatelle,
tagliolini
and more check the list of "Specials"
according to the Chef and the season. |
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